We had AMAZING food while in Europe, so of course I couldn't pass up the opportunity to share every meal we ate!!! Before we got there, I was planning on eating tons of seafood and pasta, and drinking lots of wine, and that's exactly what we did! Be prepared...this is kind of a long post, so feel free to just look at the pictures! (Oh, and I've decided to split the Venice food up into two posts....too much for one!)
Day 1: We arrived in Venice around 8pm. We wandered around, checked into our hotel, changed clothes, and went out to find something to eat! We found ourselves at the Grand Canal, by the Scalzi Bridge. There were several restaurants in the area, and they all looked really good! We decided to pay a little more and eat at one of the restaurants on the Grand Canal. We ended up choosing
Trattoria Povoledo. I was in the mood for pasta, so I ordered the
spahgetti ai frutti di mare....and it was sooooo good. It tasted super fresh, and was just amazing. Ryan ordered the
proscuitto pizza, which was also super yummy! Of course we ordered a bottle of wine, as well!
Ryan's proscuitto pizza =)
My super fresh, super yummy seafood pasta!
Our first bottle of Italian wine, just chillin'
The gorgeous Canal view from our table!
Day 2: I woke up early (6am) because I was so excited to be in Europe and couldn't wait to see Venice in the daytime! Our hotel serves breakfast in the room, but we left just as the hotel staff was getting there, so we didn't get to take advantage. We found a random little cafe and had a croissant and peach juice...over priced and not that good (definitely the worst "meal" in Venice, but whatever!). We had plans to go to Burano that day, but we were getting kind of hungry around 11am, and decided to stop and get out first lunch. Ryan got a sandwich with meat and cheese (not sure exactly what) and I got a flat sandwichy thing that they heated up! Mine was really good! It had cheese, veggies and olives, yum!
Our 1st lunch! I didn't take a picture of breakfast...but I'm sure you can imagine a croissant =)
After getting to Burano and exploring a bit, we found a place that served pizza (I was really craving pizza). Since we had already eaten our first lunch, we decided to split mussels with lemon and a pizza ai frutti di mare. The mussels were really really good! The pizza was also really good, but a little different than I expected, but it tasted really yummy! I think if I had to choose, I like Ryan's pizza from the night before better, but honestly, they were both so good! Oh, and we washed down our lunch with a mezzo litro (500 mL) of prosecco =)
Mussels with lemon...so good! And if you look closely, you can see the Prosecco in the upper right-hand corner
Seafood pizza!
We had big plans that night. We had planned to go to the Skyline Bar, go on a gondola ride, and eat at a restaurant that had awesome reviews on Trip Advisor. Well...nothing worked out as planned. The Skyline Bar and gondola ride were a no-go, but we still went on a mission to find the restaurant. It was very hidden, and when we finally found it is was around 10pm. Well, I looked at the menu, which was pretty limited, and decided that nothing looked that good. So, we were super lucky and ended up finding a great place to eat. THE FOOD WAS AMAZING! The place was called
Osteria Alle Testiere, and they usually only have one sitting, but they were super nice and let us eat, even though it was an hour after they had seated people. (side note: I just looked it up on Trip Advisor so I could link you all, and realized that's it's the #3 ranked restaurant in Venice! We win!)
Ok, so I was really craving pasta, but unfortunately, they had already dumped out the pasta water (since they were not expecting anymore dinner guests). They did, however, have a lot of other dishes that looked delish! So, we started off with a
mixed seafood appetizer from the Adriatic Sea, which was seriously, sooooo good. Probably the best seafood we had the whole trip. For dinner, I ordered
prawns with corriander, ginger, and lime sauce and Ryan ordered
sea bream fillets with fine herbs and citrus sauce. And of course we ordered a white wine =)
Our bread sticks, cracker thing and roll! Oh, and we got refills!
Amazing appetizer! Octopus in the middle, and then starting at 6 o'clock and going clockwise: lobster, cuttlefish, shrimp, spider crab, anchovies, baby calamari, and a little crostini (?) with a mousse-like substance made from cod, milk, vegetable oil, garlic, and herbs. My mouth is watering....
Ryan and his dish!
My wonderful prawns that came with polenta! It was delicious!
So, there you have it! The food we ate the first two days in Venice (well most of it....). Yum! I can't wait to post about the rest =) I hope none of you are sick of hearing about slash looking at good food!
